One of Morningside’s most popular culinary destinations, this intimate Italian eatery, with its compact menu, contains a feast of delectable, fresh, homemade dishes. These are deliciously prepared in a spotless open-style kitchen. Pasta variations, with some robust sauces, are hot items, plus a selection of fish, seafood, meat and poultry for those seeking a different taste sensation. The portions are generous. Starters include a fine calamari salad, ox tongue, chicken livers and the popular minestrone soup. This traditional cooking boasts perennial favourites, linguine vongole, linguine al pesto, risotto au frutti. The menu also serves Italian tripe in a tomato base, panzerotti in Napoletana sauce, and linguini pescatore. Desserts are a must, including homemade all-time favourite tiramisu with fresh mascarpone, Italian kisses encrusted with caramel crunch, hazelnut or chocolate.